Ken Stewart's Grille

Filet Trio With 3 Scallops


Meat Temperature:Rare Medium Rare Medium Medium Well Rare Plus Medium Rare Plus Medium Plus Medium Well Plus Well Done Well Done-Butterfly Pittsburgh Rare Pittsburgh Medium Rare Blue (Extra Rare)
Salad or No Salad:House Salad No Salad
Steak Additions:Au Poivre +6Bacon Wrapped +6Black & Bleu 3 Scallops +28Béarnaise Sauce +5Cabernet Sauce +5Oscar Style +28Port Wine Sauce +5Thai Curry Sauce +5Bleu Cheese Crust/Port Wine +7Raw Horseradish +3.50Goat Cheese Topping +5
Seafood Add-Ons:Add Grilled Shrimp +5.50Add Pan Seared Scallop +9.50Add 3 Grilled Shrimp +16.50Add 3 Blackened Shrimp +17.50Add 3 Pan Seared Scallops +28.50Add 3 Blackened Scallops +29.50Add 2 Grilled Shrimp, 2 Scallops +30Add Crab Cake +18Add 1/2lb King Crab, Deshelled +47.50Add 1/2lb King Crab, In Shell +47.50Add 1lb King Crab, Deshelled +95Add 1lb King Crab, In Shell +95Add 1lb Lobster Tail +70Add 1lb Stuffed Lobster Tail +85Add 1lb Tempura Lobster Tail +75Add 8oz Lobster Tail +35Add 8oz Stuffed Lobster Tail +42.50Add 8oz Tempura Lobster Tail +40
General Instructions:DON'T MAKE *SEE SERVER* *ON THE FLY* *As An App *As A Salad *As An Entree Split Appetizer Split Salad Split Entree No Char Light Char Extra Char Extra Crispy Extra Hot Extra Salt Extra Spicy Extra Sauce Sauce on Side No Sauce Baked Broiled Fried Grilled Blackened Mild Plain Poached Sauteed Spicy Steamed Toasted Well Done
Allergy Types:Dairy Allergy Egg Allergy Fish Allergy Gluten Allergy Nightshade Allergy Peanut Allergy Severe Gluten Allergy, Celiac Shellfish Allergy Soy Allergy Tree Nut Allergy Vegan Vegetarian Wheat Allergy
No:No Peppercorn Crust No Peppercorn Sauce No Bleu Cheese No Port Wine Sauce No Balsamic Portobello Mushrooms No Cabernet Sauce No Char